<?xml version="1.0" encoding="utf-8"?><!DOCTYPE Zthes SYSTEM "http://zthes.z3950.org/schema/zthes-1.0.dtd">  <Zthes><term><termId>2532</termId><termName>PRODUCTOS PESQUEROS</termName><termType>PT</termType><termLanguage>es</termLanguage><termVocabulary>Vocabulario Latinoamericano de Ciencias Sociales</termVocabulary>	<termStatus>active</termStatus>	<termApproval>approved</termApproval>	<termSortkey>PRODUCTOS PESQUEROS</termSortkey><termCreatedDate>2012-03-26 21:57:10</termCreatedDate><relation><relationType>UF</relationType><termId>2577</termId><termName>PESCADO</termName><termType>ND</termType></relation><relation><relationType>BT</relationType><termId>2271</termId><termName>PRODUCTOS DE ORIGEN ANIMAL</termName><termType>PT</termType></relation><relation><relationType>BT</relationType><termId>45</termId><termName>ALIMENTOS</termName><termType>PT</termType></relation><relation><relationType>BT</relationType><termId>2549</termId><termName>RECURSOS PESQUEROS</termName><termType>PT</termType></relation><relation><relationType>BT</relationType><termId>5364</termId><termName>PESCA</termName><termType>PT</termType></relation><relation><relationType>NT</relationType><termId>2572</termId><termName>ACEITES DE PESCADO</termName><termType>PT</termType></relation><relation><relationType>NT</relationType><termId>2573</termId><termName>CONCENTRADO DE PROTEINAS DE PESCADO</termName><termType>PT</termType></relation><relation><relationType>NT</relationType><termId>2575</termId><termName>HARINA DE PESCADO</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>2107</termId><termName>PESCA</termName><termType>PT</termType></relation><relation><relationType>RT</relationType><termId>2574</termId><termName>CONSERVACION DEL PESCADO</termName><termType>PT</termType></relation></term>  </Zthes>